Stainless Steel Wire for Kitchen and Food Processing Requests | 0.7 0.8 1 2 3 4 5mm Sizes
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Grade300 SeriesSteel Grade204C3, 204C2, 301, 301L, 301LN, 304, 304J1, 304L, 304N, 305, 309S, 310S, 314, 316, 316L, 316Ti, 317L, 321, 347, 370, 405, 409L, 410, 410L, 410S, 420J1, 420J2, 425M, 429, 430, 436, 436L, 439, 441, 443, 444, 445, 904L, L1, L4, LH, S32101, S30815, S32304, S32305
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Tolerance±1%Model Number304
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ApplicationTie wire, lashing, forming wire, filtersC Content (%)standard
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Delivery Time8 ~ 14 days, 7-15 DaysLengthaccording to requirement
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Processing ServiceBending, Welding, Decoiling, Punching, CuttingSi Content (%)standard
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StandardJISSurface Finish2B
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Product nameStainless Seel WireMaterial201/301/304/309/310/316/316L/321/410/430
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SurfaceBright FinishSampleFreely
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UsageIndustry MachineMOQ1 Ton
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PackageStandard Seaworthy PackagingSizeAccept Customerized
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ShapeRound Spring Wire
Stainless Steel Wire for Kitchen and Food Processing Requests | 0.7 0.8 1 2 3 4 5mm Sizes
Stainless steel wire has an actual 0.1–26mm diameter-range option, round spring-wire shape and a body model field of 304. The material list includes several stainless grades rather than a selected actual chemistry.
Food-safe and corrosion-resistant wording in the title requires intended-use documentation and relevant tests. No food-contact approval, migration result or verified corrosion performance is supplied. Select the exact title diameter, surface and delivery condition rather than assuming a broad range defines them.
For kitchen or processing components, provide forming and cleanliness requirements with inspection acceptance. The body lists general tying and filter uses, not food-service qualification. Request traceable material and applicable test records before evaluating suitability for the proposed contact conditions.





